Ottawa : Dept. of Agriculture, 1906.; 18 pages, 15 with full-text search [?]
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Shutt, Frank T. (Frank Thomas), 1859-1940.
Charron, A. T.
Whitley, C. F.
Canada. Dairy and Cold Storage Branch.
Some of the factors that control the water-content of butter
CIHM/ICMH microfiche series ; no. 82552
Bulletin / Canada. Dairy and Cold Storage Branch ; no. 8.
|Published||Ottawa : Dept. of Agriculture, 1906.|
FC 02 0203 no. 82552
Butter -- Preservation.
Beurre -- Conservation.
Matière grasse du lait.
|Document source||Filmed from a copy of the original publication held by Agriculture Canada, Canadian Agriculture Library, Ottawa.|
1 microfiche (11 fr.)
At head of title: Department of Agriculture, Dairy Commissioner's Branch, Ottawa, Canada.
"Published by direction of the Hon. Sydney A. Fisher, Minister of Agriculture, Ottawa, Ont."
Original issued in series: Bulletin / Canada. Dairy and Cold Storage Branch ; no. 8.
10 p. ; 25 cm.