Subscribe to Canadiana Online
Searching within a document is available to subscribers. Learn more »

Modern methods of canning / by Ada B. Saunders

Fredericton, N.B. : [Dept. of Agriculture], 1917.; 8 pages

Document Record
Creator Saunders, Ada B
New Brunswick. Dept. of Agriculture
Title Modern methods of canning / by Ada B. Saunders
Published Fredericton, N.B. : [Dept. of Agriculture], 1917.
Identifier 83593
Subject Canning and preserving
Food--Preservation
Conservation et mise en conserves
Aliments--Conservation
Document source Agriculture Canada, Canadian Agriculture Library, Ottawa
Collection Monographs
Language eng
Description 8 p. : ill. ; 25 cm.
Cover title.
At head of title: New Brunswick. Department of Agriculture. Women's Institute Division.
Original issued in series: Publication / New Brunswick. Dept. of Agriculture ; no. 35.
Permanent Link http://online.canadiana.ca/view/oocihm.83593