Victoria, B.C. : W.H. Cullin, 1912.; 19 pages
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Ravenhill, Alice, 1859-1954
British Columbia Women's Institute
|Title||The preservation of food / by Alice Ravenhill|
|Published||Victoria, B.C. : W.H. Cullin, 1912.|
Canning and preserving
Conservation et mise en conserves
|Document source||Agriculture Canada, Canadian Agriculture Library, Ottawa|
19 p. : ill. ; 26 cm.
At head of title: Province of British Columbia. Department of Agriculture (Women's Institutes)
Original issued in series: Bulletin / British Columbia Women's Institute ; no. 37.
"Bulletins issued by the Department of Agriculture": p. 19.