The Whys and Wherefores [sic] of cooking :
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Montreal : The Montreal Cooking School, [1919?]; 69 images with full-text search
Document Record
- Title
-
Montreal Cooking School author publisher
The Whys and Wherefores [sic] of cooking : a simple text book for elementary cooking schools - Published
- Montreal : The Montreal Cooking School, [1919?]
- Identifier
-
oocihm.9_92274
9_92274 - Subject
-
Cooking.
Cuisine. - Document source
- Electronic resource:
- Notes
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1 online resource (69 pages)
Driver, Q104.1 - Collection
-
Monographs
- Language
- English
- URL
- https://www.canadiana.ca/view/oocihm.9_92274